"We use the front feet only, not the hind the front. They don't have too much hair on them." He looks at his visitors, one of whom is scribbling on a notepad. "Am I giving you too much information?"
No such thing, he's reassured.
What's summer without hot dogs, right?
In 1999, former Flyer staffer Eileen Loh-Harrist visited the Fineberg Meat Packing Co. in Raleigh.
Her mission: To find out what goes in hot dogs.
Read it here.