Are you Cinco de Mayoing today?
Might as well do it up like Justin Timberlake and try these cocktail recipes that come via the pop singer's 901 Silver Tequila.
I’d been waiting three weeks for the Grow Memphis sale of heirloom vegetable plants, but I forgot about the Sunday event because of this weekend’s rain, tornadoes, and catastrophic oil spill in the Gulf. Maybe the same thing happened to you.
Well, finally, a little good news. There’s plenty of plants left, and you can pick them up at the Cooper Young Farmers Market this Saturday help from 8 a.m. to 1 p.m. in the parking lot of First Congregational Church.
I asked for your advice about what to do with my first CSA of the season, and I actually took some of it. This is rare!
Pictured above, starting clockwise at top: strawberry agua fresca; green salad with shaved radishes and leaves; steamed sweet potatoes; and spaghetti and sauce with the mushrooms and oregano.
Last week at bookclub, talk turned to cakes, and in particular, those from the New Albany, Mississippi, bakery Sugaree's.
The cake-purchaser to-be was put off by the $40 price tag for a whole cake. We agreed that seemed like a lot. Then someone said, "But that caramel cake ..." and gestured her hand in such a way to fill in all the adjectives too inadequate to describe this cake.
I had been driving past Vietnamese Bistro every day on my way home from work for the past several months. Frankly, I didn't think the restaurant — located on Cleveland at the old site of what I believe was Royal Dragon — was ever going to open.
It opened for business on Saturday.