All that hype you're hearing about the paletas and ice cream at La Michoacana Paleteria y Neveria is deserved.
Hannah Sayle has all the details in next week's Food News, but here's a sneak peek:
La Michoacana, 4091 Summer
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By Hannah Sayle, Chris Herrington, Chris Shaw, Louis Goggans, Greg Akers, Bruce VanWyngarden, Jackson Baker and John Branston
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