So, November is Pimento Cheese Awareness Month? That's news to me, but turns out I'm prepared, as I recently picked up some Tom's Tiny Kitchen chipotle pimento cheese from SuperLo (you'll find it in the meat section).
I'm also quite fond of Holiday Ham's version. Felicia Suzanne's uses PC for their lunch-menu BLT, which also included a fried green tomato. You can also get a dollop of it on your burger at Sweet Grass and at Trolley Stop.
Any outstanding pimento cheeses I'm missing?