I had the pleasure of getting a sneak peek of what Heritage Tavern & Kitchen
has to offer before they opened on Monday. Since it was a preview party benefitting Special Olympics, I was able to sample different items on the menu and check out the space.
“Heritage Tavern & Kitchen gives me a Boston vibe. I love that I feel like I could just walk right in wearing jeans and a baseball cap, sit at the bar, and enjoy a drink while watching a game,” says Lisa Williss, the Director of Special Olympics. I got the same vibe.
The owner, Mike Miller, describes the feel of the place as trying to portray the love of his country and culinary heritage. “I’ve done a lot of traveling, and when I was thinking of the menu, I was inspired by the dishes that were the most memorable during my travels.”
The menu is split into five regions — Midwest, Northeast, South, Southwest, and West Coast.