Specializes in seafood, such as King crab legs; also serves steaks, chicken, pastas, salads, sandwiches, and "voodoo menu"; oyster bar at Winchester location.
Serves ribs, smoked hot wings, pulled pork sandwiches, chicken, turkey, and nachos. Offers both pork and beef barbecue.
Specializes in Irish and American pub fare. Entrees include shepherd’s pie, Guinness stew, and fish and chips; also Sun. brunch.
Serves pasta, seafood, sandwiches, and pizza cooked in a wood-fired oven; also a variety of freshly brewed beers, and a Sunday jazz brunch.
Thai cuisine includes noodle and curry dishes, coconut soup, as well as duck and seafood entrees.
Hours differ at each location; call for times.
Baby-back ribs, Jamaican chicken wings, and coconut shrimp are among the entrees at this Caribbean-inspired restaurant.
Possibly Memphis’ oldest cafe. Specialties include sweet potato pancakes, a fried peanut butter and banana sandwich, and pizzas; offers patio dining.
Serves dinner last Fri. of the month.
Serves Chinese and Japanese cuisine, complete with sushi bar. A specialty is Four Treasures with garlic sauce.