This Japanese steakhouse offers beef, chicken, and seafood grilled at the table, and some menu items change monthly; sushi bar also featured.
Winner of Best of Memphis award.
Winner of Memphis Magazine Restaurant Poll award.
Features: Lunch, Dinner, Full Bar Offered, Wheelchair Accessible
asparagus and other assorted fresh garden vegetables, steamed on the grill before your eyes and finished with a white balsamic vinegar. served with tofu appetizer and brown rice.
chicken breast grilled with mushrooms in a special homemade teriyaki sauce.
two cold water lobster tails grilled with butter and lemon.
japanese sauteed noodles with chicken and mixed vegetables topped with a special sauce and sesame seeds.
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By Richard Alley
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