This Japanese steakhouse offers beef, chicken, and seafood grilled at the table, and some menu items change monthly; sushi bar also featured.
Winner of Best of Memphis award.
Winner of Memphis Magazine Restaurant Poll award.
Features: Lunch, Dinner, Full Bar Offered, Wheelchair Accessible
asparagus and other assorted fresh garden vegetables, steamed on the grill before your eyes and finished with a white balsamic vinegar. served with tofu appetizer and brown rice.
tenderloin and mushrooms lightly seasoned and grilled to perfection.
hibachi salmon with sweet potatoes and vegetables, served with a delicious asian-inspired mango salsa.
sea scallops, calamari, shrimp, assorted vegetables and japanese udon noodles with a special homemade spicy sauce.
chocolate, vanilla or strawberry.
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By Chris McCoy
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