Italian, Greek, Best Of, Menu
Among the Italian and Greek specialties are lasagna, seafood pasta, eggplant rolotini,gourmet pizzas, and vegetarian options.
Features: Lunch, Dinner, Full Bar Offered, Wheelchair Accessible, Member, Memphis Restaurant Association
Your choice of cheese, meat or combination. Served with marinara.
Greek soup with lemon, chicken and orzo.
Mixed greens, red onions, red and yellow bell peppers, cucumbers, kalamata olives, roma tomatoes, feta and italian vinaigrette.
Ground lamb marinated in greek spices, peppers and onions. Dressed with feta, heirloom tomatoes, red onions, bell peppers and baby spinach on a brioche bun.
Meatballs, mozzarella, parmesan, marinara on yeast rolls.
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By Richard Alley
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