Tags: Burgers, Sandwiches, Etc., Seafood, Steak/Pasta, Best Of, Menu
Specializes in seafood, such as King crab legs; also serves steaks, chicken, pastas, salads, sandwiches, and "voodoo menu"; oyster bar at Winchester location.
Features: Lunch, Dinner, Weekend Brunch, Full Bar Offered, Wheelchair Accessible, Member, Memphis Restaurant Association
6 oysters baked, topped with bay shrimp in a rich white wine cream sauce.
tender bay shrimp sauteed in a rich cajun cream sauce. served over crispy planks of batter fried grits.
baby white mushrooms hand-breaded and fried golden brown. served with horseradish sauce.
our famous gumbo starts with a rich brown butter roux, homemade seafood stock and fresh vegetables. we add grilled cajun sausage, gulf shirmp and crawfish tails then top it off with a scoop of rice.
choice of house salad or caesar salad served with your choice of a cup of gumbo, king crab bisque, or red beans.
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By Leonard Gill
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