traditional or veggie
fresh greens, cheddar-jack cheese, tomatoes, cucumbers
butterball smoked turkey, black forest ham or black angus roast beef. melted cheddar, bacon, lettuce, tomatoes, mayo and spicy brown mustard on
toasted 6 wheat hoagie.
black forest ham, salami, swiss, lettuce, tomatoes, red onions, bell peppers and black olives, topped with olive oil and vinegar, salt, pepper and spicy brown mustard on a toasted baguette.
sliced grilled chicken, mozzarella, green onions and diced tomatoes.
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By Chris McCoy
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