August 16, 2012 News » The Fly-By

Q&A with Logan Guleff 

Kid Chef

by Hannah Sayle
Logan Guleff, a 10-year-old culinary wunderkind from Memphis, will represent the state of Tennessee at the inaugural Kids' State Dinner hosted by first lady Michelle Obama on August 20th. His recipe for Tuna Schooners — which includes ingredients from all four food…

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