Italian, Best Of, Menu
Italian fusion cuisine with such entrees as wood-fired pizzas, gorgonzola stuffed filet, and fresh seafood; pizza specials on Mon.; large domestic whiskey selection.
Features: Dinner, Full Bar Offered, Wheelchair Accessible, Member, Memphis Restaurant Association
grilled shrimp with cannellini bean cassoulet, chive oil.
mixed greens, tomatoes and pepperoncini with house italian vinaigrette.
served with green beans in a lobster cream sauce over garlic mashed potatoes
pepperoni, italian sausage, crimini mushrooms, black olive and red onion
pasta tubes filled with italian sausage, spinach beef and herbs, topped with mozzarella and baked in a bolognese sauce.
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By Chris McCoy
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