Tags: American Regional/Eclectic, Bars/Clubs, Best Of, Menu
Pub/Sports Bar cuisine; 21+ only.
Features: Lunch, Dinner, Full Bar Offered, Wheelchair Accessible
mushroom caps stuffed with herb and garlic cheese and deep fried, served with horseradish sauce.
after centuries of practice, the irish have mastered this item, an irish favorite topped with bacon, cheddar cheese & scallions.
mixed greens with turkey, ham, bacon, cheddar cheese and egg, served with your choice of dressing.
premium idaho potatoes dipped in a batter made with real draft beer, served with ranch dressing.
marinated broiled chicken breasts served with wild rice and vegetable of the day.
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By Toby Sells
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