Hot wings at Belmont Grill

Contrary to rumors going around, Belmont Grill isnโ€™t going anywhere.

โ€œWeโ€™re not closing,โ€ says Belmont owner-manager Jeff Anderson. But, he says, โ€œWe may be selling soon.โ€

It will remain the Belmont Grill, he says.ย 

And thatโ€™s all he can say right now.

But, he reiterates, theyโ€™re not closing.

The menu gives the Belmontโ€™s history. The beloved restaurant/bar at 4970 Poplar Avenue and Mendenhall Street, with its famous hamburgers and hot wings โ€œwas constructed between 1910 and 1920 and was originally operated as a general store by Italia Bianchi and her familyย on what was known as Poplar Pike in the town of White Station.โ€

Belmont owner-manager Jeff Anderson (Credit: Michael Donahue)

Businesses on that corner included Bianchi Bros. Grocery and Louieโ€™s Grill, which became Louieโ€™s Bar & Grill in 1948. Then โ€œsometime in the early โ€™60s the property was leased to Bob Lloyd, who turned it into the (infamous?) Sir Robertโ€™s, where apparently half of East Memphis ate ham sandwiches, drank beer, and played shuffleboard.

โ€œAlan Gary (who also founded Hueyโ€™s) acquired the business in 1974 and renamed it The Half Shell.โ€ And, the story goes on, โ€œ10 years later, in 1983, The Half Shell moved to its current location on Mendenhall and the former Half Shell became The Belmont.โ€

Michael Donahue began his career in 1975 at the now-defunct Memphis Press-Scimitar and moved to The Commercial Appeal in 1984, where he wrote about food and dining, music, and covered social events until...