Tuesday, June 7, 2011

Miss Polly's Fried Pie

Posted By on Tue, Jun 7, 2011 at 4:30 PM

For the print issue tomorrow, Hannah Sayle wrote about the fried pie at Miss Polly's on Beale.

friedpie.jpg

I'll leave it to her to fill you in on all the specifics, but I will say that I came face to face with one of these about a month back.

The pies (your choice of apple or peach) are served in individual frying pans, having been warmed in a generous amount of butter and topped with ice cream, if you're so inclined.

Needless to say, these pretty much defy good sense, especially given the butter. But sometimes that's exactly what's called for.

The pie a la mode will set you back $6.50.

Related Locations

Keep the Flyer Free!

Always independent, always free (never a paywall),
the Memphis Flyer is your source for the best in local news and information.

Now we want to expand and enhance our work.
That's why we're asking you to join us as a Frequent Flyer member.

You'll get membership perks (find out more about those here) and help us continue to deliver the independent journalism you've come to expect.


Favorite

Comments (6)

Showing 1-6 of 6

Add a comment

 
Subscribe to this thread:
Showing 1-6 of 6

Add a comment

ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT
© 1996-2018

Contemporary Media
460 Tennessee Street, 2nd Floor | Memphis, TN 38103
Visit our other sites: Memphis Magazine | Memphis Parent | Inside Memphis Business
Powered by Foundation