Tuesday, December 23, 2014

Intensive BBQ Class Set for January

Posted By on Tue, Dec 23, 2014 at 1:49 PM

click to enlarge 581144_10151571779460324_1212757028_n.jpg


Troy Black, former Southern Living editor who left the gig to take up competitive BBQing full time, is teaching a day and a half class called Real BBQ Know How on January 9th and 10th.

The class, $250 per person, is serious stuff for serious BBQ-ers and covers everything from butchering and sauces to smokers and woods.

The class will feature a dinner by Yi Lynne Weber of Masterchef and Cut Throat Kitchen

Do you or someone on your holiday gift list love great BBQ and have always wanted to know how to do it at home?

For more info, go to Real BBQ Know How.

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