CREDIT: Michael Donahue

Michael Donahue

Ameripolitan burger at Hernando’s Hide-A-Way

Whole lotta hamburger going on at Hernando’s Hide-A-Way.

I’m talking about the Ameripolitan burger. You get a lot of meat with this burger.

It’s named after Hide-A-Way owner Dale Watson’s Ameripolitan style of music, which is a mixture of rockabilly, Western swing, outlaw, and honky-tonk.

This burger is a culinary mix of two all-beef patties, special sauce, lettuce, cheese, pickle, and onion.

โ€œI just thought it was a nice way to pay a little respect to have that on the menu,โ€ says Hernandoโ€™s chef/owner Patrick Travato. โ€œItโ€™s my rendition of a McDonaldโ€™s Big Mac.โ€

Travatoโ€™s original hamburger is the โ€œBig Smack,โ€ which still is on the menu at his restaurant, Inferno, in Suffolk County, Long Island. Watson wanted to use Memphis-oriented names on the menu. So, in Memphis, the Big Smack is the Ameripolitan burger.

The Ameripolitan burger โ€œrings of a more nostalgic time – in my time,โ€ says Travato, who ordered Big Macโ€™s back in the 1970s. โ€œItโ€™s redolent to nostalgia from my childhood .A time when I was in love with Elvis and I listened to my dadโ€™s country records. That burger seemed to make sense.โ€

I told Travato the Ameripolitan reminded me of the hamburgers I ate at the old dairy bars, where you got hamburgers along with vanilla custard cones back in the 1950s and โ€˜60s. Which makes sense in regards to Hernandoโ€™s Hide-A-Way burgers. โ€œEverything is done on an old style flat-top,” Travato says. “Itโ€™s done on a grill. Thatโ€™s how I cook everything. I donโ€™t use a char broiler.โ€

Along with the Ameripolitan, diners can try other Hernandoโ€™s Hide-A-Way burgers, including the Bluff City Slaw Burger. And the menu includes a lot more than burgers. โ€œThat entire menu is my concept solely. Iโ€™ve been producing it for 11 years.โ€

That giant Ameripolitan burger, as Patsy Cline might say, โ€œfalls to piecesโ€ as you dig into it. Itโ€™s so big, you have to remember: โ€œDonโ€™t be cruel.โ€ Thereโ€™s enough to share a bite or two with a friend.

Note: If youโ€™ve never been there, Hernandoโ€™s Hide-A-Way is in Memphis, not in Hernando, Miss. Itโ€™s very easy to get to. You can see it if you look West on Brooks Road if youโ€™re driving South on Elvis Presley Blvd. Plenty of parking.ย 

Hernandoโ€™s Hide-A-Way is at 3210 Old Hernando Road, (917) 982-1829

Michael Donahue

Hernando’s Hide-A-Way


Michael Donahue began his career in 1975 at the now-defunct Memphis Press-Scimitar and moved to The Commercial Appeal in 1984, where he wrote about food and dining, music, and covered social events until...