Hungry Memphis

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Update: Jeanell Morris

When we last heard from Jeanell Morris in 2007, she was in the process of closing Café de France inside Palladio...

Blue Food

George Carlin passed away one year ago today. Here’s a great bit “Where’s the blue food?”:

You Be the Judge

When the Flyer unveiled its new website in April, there were a number of new features. One of them lets you be a...

Sudz Up

Just as one sips a fine vintage wine while dining on haute cuisine, one should wash down pulled pork with a cold,...

Separate But Equal

I’m a food segregationist. I think candy in ice cream does a disservice to both the candy and the ice cream. Keep...

Sopa Pollo at Rio Loco

Traditionally when I go to a Mexican restaurant, it’s all about the chips and dip, burritos, chips and dip, big beers...

What Did the Powerless Eat?

A question for the 130,000 or so Memphians who lost power on Friday (and those remaining without power): What did you...

Get Yer Conflicts Right Here!

Conflicts of interest be damned, two cool projects by Flyer contributors merit mention. Andria Lisle, a freelance...

New Pizza Place in Midtown

“I’ve always had this name,” Duncan Aiken says of his new restaurant Pizze Stone, which opened last week. Actually,...