FOOD & WINE

Memphis Black Restaurant Week Kicks off March 8th

Memphis Black Restaurant Week Kicks off March 8th

The fifth annual MBRW runs March 8th through 14th.
Memphis Black Restaurant Week (MBRW) is right around the corner, and there will be so many exciting options to choose from across the city.

Dixie Beer: The Story Behind NOLA’s Iconic Brew

On television, investigative journalists are never shown wasting most of their time on leads that go absolutely nowhere — but it happens. A lot.

Park + Cherry’s Phillip Dewayne Is Cooking — Thanks to “Dad”

Chef Phillip Dewayne and Aaron Bertelsen host the Garden to Table dinner February 20th.
Phillip Dewayne had no desire to be a chef when, as a teenager, he landed a job washing dishes at The Peabody. His friend's

Crosstown’s No Meat Meet-Ups: for Vegans and Veg-Curious

Crosstown Arts hosts monthly vegan potlucks.
Bianca Phillips has been organizing vegan events in Memphis since 2004. Phillips says that, for her, it started as a moral issue rather than

V-Day Dining: Honey Do

Taking your Valentine out to eat? Do these things.
If your significant other is anything like me, they appreciate a good meal out on the town — where someone else handles the cooking

Bingo! Chickens, Whiskey, and Music at Hernando’s Hide-A-Way

Chicken S#!+ Bingo and more brought to us by Dale Watson.
I've been excited for World Famous Hernando's Hide-A-Way to reopen ever since I read the news that Dale Watson, honky-tonk hero and purveyor of

Bar Upgrades at Erling Jensen

An expanded bar and new bar menu at Erling Jensen.
This year, Erling Jensen The Restaurant will trade its tiny patio for an expanded bar area and fresh, new menu options. The change will

Ukraine Blues: A Test Drive of Mama’s Little Yella Pils

If you've ever been to Ukraine, specifically the city of Kharkov, about 20 miles from the Russian border, you realize that the fact that

Finger-Licking Good: New Wing Order’s New Sauces

The award-winning wing team introduces new flavors.
New Wing Order started out as a group of friends who love hot wing festivals. In less than a decade, they've catapulted themselves into

You Have Arrived: Cocktails, Coffee, and Carbs at Arrive Hotel

Make a day of it at Arrive's Vice & Virtue, Hustle & Dough, and Bar Hustle.
I'm a total baby about cold weather. If it dips below 50 degrees, I'll easily opt for Uber Eats over a trip into the

Breakfast Nachos, Anyone? Here's a Recipe.

A chip off the old breakfast nacho — try this variation of migas.
Migas are a delicacy as old as tortillas. The word is Spanish for "crumbs" — specifically the crumbs of tortillas of a certain age.

Chef Conrad Phillips Is Carving a Niche at Caritas

Phillips combines cooking and carpentry at Caritas.
Conrad Phillips began cooking at 4 years old. Then, he enjoyed watching PBS in the kitchen in his house in Cordova. "They did some

The Return of Old Zinnie’s

Memphis has a terrible habit of waiting until it is just too late to do anything about our monuments and storied buildings. We don't

Drinks at Bar Keough, Finally

Old 45s and a beautifully simple menu at this new Midtown bar.
When a Bar Keough sign went up at 247 Cooper but the windows remained covered, it was enough for the Flyer to name the

Amplified Meal Prep Offers Healthy Comfort Food

Richard and Molly McCracken make meal prep easy.
Richard McCracken was a wrestler for 20 years. He began at the age of 5 in the Iowa Kids Club and continued through Central

Wrap it Up: A Roundup of 2019 Food News Tidbits

A doggie bag of 2019 food news items.
This was the year of seafood, South Main, and comeback stories, with old favorites like Fino's and Zinnie's making triumphant returns. Here are a
ADVERTISEMENT
ADVERTISEMENT

Readers' Favorites

Reader Comments

Finger-Licking Good: New Wing Order’s New Sauces

Cole Forrest: @yourbuddy - it's a food truck. You can find where they'll be located at www.newwingorder.com »

Read Story | Read Comments


Bingo! Chickens, Whiskey, and Music at Hernando’s Hide-A-Way

Kathy Rinkes: Can’t wait to try a phenomenal burger 🍔!!! »

Read Story | Read Comments


Finger-Licking Good: New Wing Order’s New Sauces

yourbuddy: Ok....did I miss something.??? LOCATION?? do I have to look it up? »

Read Story | Read Comments


The Return of Old Zinnie’s

NorthMemphisCrax: So, nasty cigarettes are OK? Bet cigars are not. Correct me if I’m wrong. »

Read Story | Read Comments


ADVERTISEMENT
ADVERTISEMENT
 
© 1996-2020

Contemporary Media
460 Tennessee Street, 2nd Floor | Memphis, TN 38103
Visit our other sites: Memphis Magazine | Memphis Parent | Inside Memphis Business
Powered by Foundation