kat at muddys bake shop 
Member since Mar 16, 2010



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Recent Comments

Re: “A Peek Into Bars’ Lost and Founds

We've had all kinds of stuff left at the bakery... keys, books, homework, even a wedding ring. No one ever claimed it! And of course, our beloved unofficial mascot Dino Jeff Goldblum! :)

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Posted by kat at muddys bake shop on 08/12/2014 at 2:29 PM

Re: “Perk Up, Memphis

We LOVE J Brooks-- wonderful coffee and truly special people :)

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Posted by kat at muddys bake shop on 10/29/2013 at 1:19 PM

Re: “Muddy's First Birthday

Thanks Hannah!!! I'm glad you had a good time and it was so nice to meet you! -Kat

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Posted by kat at muddys bake shop on 03/02/2012 at 10:24 AM

Re: “Cuisinart Thinks I'm Stupid

Actually, I think this is really more a statement on how litigious we've become. Every time I see something stupid like those instructions, I always figure it was because some idiot managed to hurt himself with something obvious (peanuts in peanut butter, a cardboard box, hot coffee, etc) and now the company has learned to protect themselves. Insane.

Posted by kat at muddys bake shop on 01/17/2012 at 10:28 AM

Re: “Fruit Cake!

Odd. We didn't get a fruitcake, but someone did leave a bunch of romance novels neatly stacked on our bookshelf in the customer seating area of the bakery... like the Gideon of romance. :)

Posted by kat at muddys bake shop on 06/21/2011 at 12:21 PM

Re: “Sad Puppy Cake Contest

Obviously, this is a cake specifically designed to give to someone who just found out the puppy they got for Christmas doesn't have any ears. There's even a space on top for an inscription that should read, "At least he has paws! Congrats on the new puppy!"
And ditto for submitting it to cakewrecks.com awesomeness. :)

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Posted by kat at muddys bake shop on 01/25/2011 at 10:08 AM

Re: “Is Pimento Cheese Now "It"?

One of the great things about living in Memphis is that you can go so many places and get spins on the same food.
My sweetie's mom makes a delicious pimento cheese that is definitely chunky-not-creamy and a little spicy. Nan shared the recipe with me and and we serve it at Muddy's, my bakery, by the tub or on the Thomas Sandwich (named for said sweetie) as a pimento cheese BLT, as this is what he would request at every sandwich place we ever went to.
I'm also a big fan of the versions served at Trolley Stop and Fork It Over. Yay for my local eatery pals! Shall we designate this week in July as forever hereafter Pimento Cheese Week? :)

Posted by kat at muddys bake shop on 07/27/2010 at 10:18 AM

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