rare.spirit 
Member since Oct 6, 2009


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Re: “Itta Bena

From the decor to the live music, from the appetizers to the desserts, never had a bad meal at Itta Bena ... more importantly, never had a meal that was less than marvelous! The lobster ravioli is addictive, the lamb chops sublime, the fish fresh and succulent ... the bread always warm and heavenly ... add Dian Price's music and a great bartender (she's the bomb!) and you've got a night to remember.

Posted by rare.spirit on 10/06/2009 at 4:22 PM
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