This is a past event.

Thanksgiving Turkey Class 

When: Sat., Nov. 21, 11 a.m.-2 p.m. 2015
Phone: 901-754-7115
Price: $59
www.lecole.edu/memphis/memphis-public-cooking-classes.asp
Carve succulent cuts without shredding. Includes 10lb. turkey, brined in a Styrofoam cooler, ready for roasting on Thanksgiving Day

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