Having grown up a vegetarian in the South, I’m used to not having many options when dining out. Dinner at Central BBQ? I’ll have the barbecue portabella mushroom sandwich, no cheese. Huey’s? Veggie burger. RP Tracks? Barbecue tofu nachos, please.
But I spent last week in San Francisco for an Association of Alternative Newsweeklies web publishing conference. While I was there, I managed to sneak in a dinner date with a California friend at the all-vegan Millennium Restaurant.
- vegansoapbox.com