Paul and Angela of From the Southern Table blog about rendering lard from 15 pounds of pig back fat.
- paulandangela.net
My reaction is equal parts ew and awe. Plus, the post has given me a great idea for my next blog: pigautopsy.com.
O Lard!
Paul and Angela of From the Southern Table blog about rendering lard from 15 pounds of pig back fat.
My reaction is equal parts ew and awe. Plus, the post has given me a great idea for my next blog: pigautopsy.com.
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