Thursday, August 13, 2009
Restaurant News Lunchables
Posted by Susan Ellis on Thu, Aug 13, 2009 at 10:50 PM
Here’s some news you can use.
The Hi-Tone and Fork It Over are now offering lunch.
- Hi-Tone's Jonathan Kiersky
The Hi-Tone’s kitchen now opens at 11:30 a.m. Tuesday through Friday. The menu is the same, and there’s now a pizza buffet, offered from 11:30 a.m. to 2 p.m. The buffet is $9 and includes a drink and salad.
Hi-Tone, 1913 Poplar (278-8663)
They recently began a dine-in option for lunch, and on the menu are muffulettas with homemade olive salad, pimento cheese on jalapeno cornbread, and vegetable panini with pesto mayonnaise. Sandwiches run from about $4.50 to $6.25, and there are four to five side items to choose from.
Fork It Over, 2299 Young (278-0028)
Now, the Hi-Tone and Fork It Over need to figure out how to get added to the Wheel of Lunch.
(Images: Justin Fox Burks).
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