Sunday, March 14, 2010
Home Cooking Pie for Pi Day
Posted by Susan Ellis on Sun, Mar 14, 2010 at 5:58 PM
Did you geek-out and make a pie for Pi Day?
I did.
I was determined not to cook today, and I think this recipe for vegetable pot pie qualifies as not cooking.
It's a can of potato soup, a can of mixed vegetables, milk, some seasonings, and frozen pie crusts thrown in the oven for 40 minutes.
I had some crust-crimping difficulties so it's not pretty, but it's pie.
Comments (1)
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Congrats on your pie, but I can not believe that you actually had a can of mixed vegetables in your house!
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Posted by
Pam Denney
on 03/14/2010 at 7:19 PM
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