Thursday, June 14, 2012

Kung Pao Tofu at Saigon Le

Posted By on Thu, Jun 14, 2012 at 1:09 PM

Pam is currently working on a guide of Memphis restaurants and emailed to ask what dishes I like at Saigon Le.

My response: My favorite thing to get there is the pancake appetizer. I think we split it once. You wrap it in lettuce and herbs and it is wonderful. I also like the kung pao tofu.

With that, the kung pao started floating around my brain. I had to have it.

And so I did.


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