Food Reviews

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Bringing Home the Bakin’

The Sweetlife Bakery is moving into the Cooper-Young neighborhood with its sights set on breakfast delights and...

Vegetarian Cheese and Walnut Loaf Sandwich at Fuel

The vegetarian cheese and walnut loaf sandwich at Fuel isn’t something that I would normally order. Chef Carrie...

Spicy Pork Barbecue at Asiana Garden

A staple in southeast Memphis for nearly 20 years, Asiana Garden is the go-to place for Korean barbecue. I highly...

Memphis Bar-B-Que Omelet at Cockadoo’s

I’m thrilled to have a new breakfast spot downtown, especially one that is so bright and cheery at 7 a.m. Thanks to...

Ham Sandwich at Canale’s

Ham Sandwich at Canale’s Stepping into George Canale & Sons Grocery is like stepping back in time. Their famous...

Not Too Late

Justin Fox Burks Daniela Wogh and Terry Bomar, owners of the Pizza Shack The terms of the “Shack Attack” challenge...

Barbecue Nation

It’s the Sunday Afternoon Gospel Lunch, and a singer is belting out a stirring rendition of “I’ll Fly Away.” The...

Down From the Mountain

In the 1990s I worked as a waiter, bartender, cook, and occasional dishwasher at La Montagne, a “healthy”...

The Buy & Buy

On weekday evenings, the corner of South Main and Vance is quiet except for the rattle of trolley cars rolling by....